Birthdays are a big deal here at the Duncan household, even more so now that the hubs is doing his PhD and hardly gets any free time. Last Friday, he turned 35 and I got the chance to pull him away from his laptop and piles of books to a weekend full of fun and surprises. In the morning he was given a large bag full of numbered balloons and had to pop them as the day proceeded to find out where we were going next.
We had a blast- and I say we because it was just as much fun for me planning and seeing his reaction to each clue as it was for him to be spoiled! It was such a needed break and a very important day so there was no question as to where we would be spending our adventures- in Austin, TX! After a quick dash through the Starbucks drive-thru, we made the 2 hour drive south to the Zilker Park Botanical Gardens for a peaceful outdoor scenic morning stroll. This was perfect to balance out our stop for lunch at the hectic South Congress on a beautiful sunny day. In all honesty, apart from the parking issue, the extrovert in me loves being around any downtown hustle and bustle so I felt energized and excited for our stop at the incredible Hopdoddy Burger Bar on this famous Austin street.
Although it was heaving with eager hungry guests like us, Hopdoddy has this great system where your table is assigned to you as you are lining up and even on a very busy lunchtime rush, our wait to actually sit was only about 20 minutes. Even still, because you are moving in the line past the beer taps at the bar (and sipping on your drink) and creeping all the more closer to the burger order station, you feel like time is passing and you are making progress. Then the food arrives and you realize you would have waited double the time if necessary (and more!). Some of the most unique and delicious burgers I have ever seen and eaten. All their meat is ground in-house daily and comes from cows that are humanely raised and fed all the good stuff to keep them happy and healthy. Their buns are made from scratch and baked on site throughout the day. The result?
delicious and moreish hand-crafted burgers like Primetime: Texas Akaushi Beef, Brie Cheese, Truffle Aioli,
Arugula, Caramelized Onions, Steak Sauce
and the Llano Poblano: Angus Beef, Pepper Jack, Roasted Poblano Chiles,
Apple-Smoked Bacon, Chipotle Mayo
all finished off with their seasoned Kennebec Fries and Green Chili Queso.
I seriously could have gone back for dinner but fortunately (or unfortunately) there were other surprises to unveil. After a long afternoon of used-bookstore browsing, we returned to the buzzings of South Congress and enjoyed another amazing celebratory meal at South Congress Cafe. Sadly, the lighting was pretty bad for photos so none of the pictures I took on the night came out. I would have loved to shown you my beautiful plate of seared scallops with crispy Brussels sprouts glazed with basil, bacon and lemon brown butter, or John’s hearty steak au poivre and blackened jumbo shrimp. But, your imagination will have to do. The other alternative is for you to visit Austin, TX and taste them for yourselves 🙂